The Woods Hole Center for Oceans and Human Health (WHCOHH) will comprise a strong and integrated set of research projects using novel in situ sampling technologies and modeling approaches to address harmful algal bloom (HAB) dynamics, and mechanistic studies to expand understanding of HAB toxin effects. The overall objective is to protect the public health through enhanced understanding of how oceanic and environmental processes affect the population dynamics of toxin-producing organisms, and the risks from exposure to their potent neurotoxins, a serious and potentially growing human health threat. The Center will focus on two key HAB taxa: Alexandrium fundyense that produces the saxitoxins responsible for paralytic shellfish poisoning (PSP), and Pseudo-nitzschia spp. that produce domoic acid responsible for amnesic shellfish poisoning (ASP) syndrome. Novel, targeted, efficient, and data-rich sampling approaches developed by the applicants and applied in situ have revealed that critical aspects of A. fundyense dynamics in natural settings differ dramatically from those inferred from laboratory studies, and identified plasticity in these processes. Project 1 will examine the physiological and behavioral factors of toxic Alexandrium species, and how plasticity in these factors may underlie population adaptation in different habitats and different environmental regimes. Project 2 will build on these new and fundamental insights into bloom regulation and develop models to predict impacts of climate variation on population dynamics of HAB threats. Variability in environmental forcing across years and among habitats will provide a proxy for future climate scenarios, revealing responses of HABs in natural ecosystems, a key step toward improving predictive skill for this recurrent public health risk, and quantify future risks. In companion studies we have identified specific cells in the developing brain in the zebrafish model that are targets of HAB toxins. The novel cellular mechanisms include effects of domoic acid on myelination of oligodendrocytes. We will define the consequences of developmental, low-level exposure to HAB toxins, and determine the effects of combined exposure to saxitoxin and domoic acid, and possible silent neurotoxicity, at different life stages, in the zebrafish model. The studies address the scope of toxin effects in the developing central nervous system, potentially linking developmental exposures to adult consequences. Novel linking of oceanic processes to human exposure will help define the human risk due to these novel mechanisms. The Center structure will facilitate integration of the research, and of research projects with education and community engagement activities, including with resource managers and other stakeholders. We also will improve awareness of emerging HAB issues for the public health community and develop new educational materials and interactive activities for K-12 classrooms, and for public outreach. An Administrative Core will create a structure encouraging open discussion of planning, integration, communication and engagement, and in which progress is rigorously evaluated.

Project Narrative Factors affecting the distribution, survival, proliferation, and full toxicity of harmful algal bloom (HAB) species still are poorly known, despite the serious and potentially growing human health impacts from HAB toxin exposures. The mission of the Woods Hole Center for Oceans and Human Health is to protect the public health by: a) expanding our understanding of how oceanic and environmental processes affect the population dynamics of key HAB species, b) applying this information to predict how climate variability influences HABs and human exposure to toxins, and c) determining the scope and consequences of newly identified effects in the brain from exposure to potent HAB neurotoxins during development. Studies will focus on Alexandrium fundyense and Pseudo-nitzschia spp. that produce the potent neurotoxins saxitoxin and domoic acid, respectively, and communicating findings to stakeholders, students, and the public will enhance understanding and aid seafood resource management.