Quantifying Enteric Metabolism of Branched-chain Amino Acids in Relation to Other Dietary and Microbiota Nutrients
Project Number5R00DK132554-04
Former Number4K99DK132554-03
Contact PI/Project LeaderWILLIAMSON, IAN ANDREW
Awardee OrganizationNORTH CAROLINA STATE UNIVERSITY RALEIGH
Description
Abstract Text
Project Summary/Abstract
Research: Pharmaceuticals modifying intestinal incretin secretion and gluconeogenesis are promising new
therapies for obesity and diabetes mellitus, but their mechanisms of action are poorly understood limiting their
application. Elevated circulating pools of the essential branched-chain amino acids (BCAAs) and their
metabolites are consistently associated with obesity and diabetes with research primarily focused on liver and
muscle metabolism of dietary protein without considering intestine amino acid metabolism. Circulating BCAAs
in mammals must either originate from the diet or the microbiota residing in the lumen that upregulates its
expression of BCAA enzymes in obese and insulin-resistant animal models. The amino acid glutamine provides
significant energy to the intestine in fasted and fed states, reducing glucose oxidation by intestine cells but it is
not known if BCAAs drive similar metabolic changes. The intestine also metabolizes microbe-produced nutrients
like propionate in fasted and fed states for energy and metabolite production. In isolation, microbe-produced
nutrients and BCAAs are known to stimulate the secretion of peptide incretin hormones from nutrient sensing
cells lining the lumen that coordinate whole body metabolism in preparation for a nutrient load. Incretin response
and enteric glucose metabolism are reduced in obese and diabetic patients but the mechanisms driving
dysregulation are poorly understood. Synergy between microbe-produced and dietary nutrients could contribute
to incretin dysregulation and/or alter enteric metabolic effecting circulating metabolite pools. Directly measuring
the metabolism of dietary and circulating BCAAs will quantify the contribution of intestine metabolism to
circulating BCAA and metabolite pools. Determining if intestine BCAA metabolism interacts with the metabolism
of microbiota-produced nutrients and sucrose will show if intestine metabolism contributes to the elevated BCAA
and metabolite pools associated with metabolic disease.
Candidate/Training: Long term, I plan to pursue an independent research career managing an interdisciplinary
laboratory developing probiotics and/or pharmaceuticals that change intestine nutrient handling to treat metabolic
disease. In pursuit of this goal, I have assembled research aims and a mentoring team to provide me with the
foundational knowledge and training essential to my progress. Dr. White, an expert metabolic physiologist with
many high-profile publications on BCAA metabolism in other tissues, will balance the more microbiology-driven
mentorship provided by Dr. John Rawls. We have detailed the technical skills I will gain through their training or
formal courses and detailed the community meetings I will attend to build the necessary skills to transition to
independence. A larger committee including the directors of Duke’s Metabolic Physiology Institute and
Microbiome Center as well as the Chief of the Division of Gastroenterology in the Department of Medicine will
monitor my technical and professional progress to ensure adequate support is provided.
Public Health Relevance Statement
Project Narrative
Interest in intestine metabolism grew rapidly when the gluconeogenesis and fructolysis functions of the intestine
were identified. Recently developed metabolic therapeutics target these intestine metabolic functions and the
locally produced regulatory peptide hormones, but our understanding of their mechanisms of action is incomplete
limiting treatment development and application. I aim to measure intestine metabolism of an obesity-associated
metabolite family, branched-chain amino acids, regarding other dietary and microbial nutrients to complete our
understanding of the involvement of intestine metabolism in whole-body metabolite profiles.
National Institute of Diabetes and Digestive and Kidney Diseases
CFDA Code
847
DUNS Number
042092122
UEI
U3NVH931QJJ3
XRPPWZ3TK937
Project Start Date
01-February-2024
Project End Date
31-January-2027
Budget Start Date
01-February-2025
Budget End Date
31-January-2026
Project Funding Information for 2025
Total Funding
$224,101
Direct Costs
$150,347
Indirect Costs
$73,754
Year
Funding IC
FY Total Cost by IC
2025
National Institute of Diabetes and Digestive and Kidney Diseases
$224,101
Year
Funding IC
FY Total Cost by IC
Sub Projects
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