Longitudinal and Momentary Associations Underlying the Relation of Food Insecurity and Gestational Weight Gain: Toward Obesity Risk Prevention
Project Number5K23DK136927-02
Former Number1K23DK136927-01
Contact PI/Project LeaderCALL, CHRISTINE
Awardee OrganizationUNIVERSITY OF PITTSBURGH AT PITTSBURGH
Description
Abstract Text
PROJECT SUMMARY/ABSTRACT
Dr. Christine Call, PI of the proposed K23, is a clinical psychologist with a long-term career goal of leading a
program of research focused on promoting health equity during high-risk times for problematic eating, excess
weight gain, and obesity, such as pregnancy and postpartum (i.e., the perinatal period). To facilitate this goal,
Dr. Call’s training aims are to: (1) Develop expertise in the conceptualization and longitudinal assessment of
psychosocial and behavioral factors influencing perinatal weight, including perinatal eating, appetite, mood,
and social determinants of health (SDoH); (2) Gain hands-on experience conducting community-partnered
health equity research; and (3) Attain skills to conduct and analyze ecological momentary assessment (EMA)
studies and model longitudinal data. Training will be guided by expert mentors, including primary mentor Dr.
Michele Levine, an expert in perinatal obesity, and co-mentor Dr. Sarah Pedersen, an expert in community-
engaged health equity research and EMA. The proposed training will enable Dr. Call to conduct an innovative
study to identify psychosocial and behavioral pathways through which food insecurity predicts higher
gestational weight gain (GWG) and postpartum weight retention (PPWR). Food insecurity is a multidimensional
construct encompassing disruptions in access to food quantity and quality, psychological wellbeing, and social
acceptability related to food acquisition. Although food insecurity predicts excess GWG/PPWR, pathways
underlying the relation of food insecurity to GWG/PPWR are poorly understood. Appetitive drives, psychosocial
distress, and disinhibited eating are associated with food insecurity in non-pregnant populations. Accordingly,
using community-engaged methods, Dr. Call will enroll pregnant people at risk for food insecurity (N=100;
>50% with racial or ethnic minoritized identities) in early pregnancy and assess relationships among food
insecurity, appetitive drives, psychosocial distress, disinhibited eating, and weight in each trimester of
pregnancy and at 3-months postpartum. A subset of participants (N=50) will complete a 10-day EMA at each
timepoint to identify momentary relationships. SDoH that co-occur with food insecurity, such as discrimination,
will be assessed. In Aim 1, prospective relationships among food insecurity, appetitive drives, psychosocial
distress, disinhibited eating, and weight will be examined across pregnancy and 3-months postpartum. In Aim
2, these relationships will be tested at a daily level using EMA. Exploratory Aim 3 will examine (a) if the
dimensions of food insecurity (quantity, quality, psychological acceptability, social acceptability) differentially
predict outcomes, and (b) if relationships between food insecurity and outcomes differ by other SDoH related
to perinatal weight. Findings will provide critical data on the relationship of food insecurity to GWG/PPWR and
inform future structural and individual level interventions to improve weight outcomes among pregnant
individuals with food insecurity. These aims align with NIDDK’s mission and scientific priorities and will support
a sustainable line of research designed to promote perinatal health equity and decrease obesity risk.
Public Health Relevance Statement
PROJECT NARRATIVE
Food insecurity in pregnancy predicts excess gestational weight gain and postpartum weight retention, is
associated with intergenerational obesity risk, and disproportionately affects pregnant individuals with
minoritized identities. To develop interventions that target obesity risk in pregnant and postpartum individuals
with food insecurity, it is first necessary to identify the behavioral and psychosocial pathways through which
food insecurity contributes to weight change during these periods. Through a community-engaged research
lens that prioritizes ongoing collaboration with community members, this study will test momentary and
longitudinal relationships among food insecurity, appetitive drives, psychosocial distress, disinhibited eating,
and weight change in pregnancy and postpartum, thus informing treatment targets for future multi-level
intervention development work and promoting intergenerational health equity.
NIH Spending Category
No NIH Spending Category available.
Project Terms
AddressAffectAnxietyBehavioralBody Weight ChangesClinicalCommunitiesDataDesire for foodDimensionsDiscriminationDisinhibitionDistressEatingEating BehaviorEcological momentary assessmentEducational StatusEnrollmentEquityFoodFood AccessFutureGoalsHealthHealth equity researchIndividualInfant HealthInterventionLate pregnancyLifeLife Cycle StagesLinkLiteratureMediatingMediatorMentorsMethodsMinorityMissionModelingMoodsNational Institute of Diabetes and Digestive and Kidney DiseasesObesityOutcomeParticipantPathway interactionsPerinatalPersonsPopulationPopulations at RiskPostpartum PeriodPregnancyPregnancy ComplicationsPregnancy TrimestersPreventionProcessPsychologistPsychosocial Assessment and CareReportingResearchResearch DesignRiskSamplingTestingTimeTrainingWeightWell in selfWorkcareercommunity collaborationcommunity engaged researchcommunity partnersdelivery complicationsearly pregnancyethnic identityethnic minorityexcessive weight gainexperiencefood insecuritygestational weight gainhealth equityhealth equity promotionhigh riskimprovedinnovationintergenerationallensmemberobesity riskoffspringoutcome predictionperceived discriminationperinatal healthperinatal periodpostpartum weightpregnantpreventprogramsprospectivepsychologicpsychosocialracial minorityskillssocialsocial health determinantstheoriestherapy development
National Institute of Diabetes and Digestive and Kidney Diseases
CFDA Code
847
DUNS Number
004514360
UEI
MKAGLD59JRL1
Project Start Date
01-June-2024
Project End Date
28-February-2029
Budget Start Date
01-March-2025
Budget End Date
28-February-2026
Project Funding Information for 2025
Total Funding
$189,683
Direct Costs
$175,691
Indirect Costs
$13,992
Year
Funding IC
FY Total Cost by IC
2025
National Institute of Diabetes and Digestive and Kidney Diseases
$189,683
Year
Funding IC
FY Total Cost by IC
Sub Projects
No Sub Projects information available for 5K23DK136927-02
Publications
Publications are associated with projects, but cannot be identified with any particular year of the project or fiscal year of funding. This is due to the continuous and cumulative nature of knowledge generation across the life of a project and the sometimes long and variable publishing timeline. Similarly, for multi-component projects, publications are associated with the parent core project and not with individual sub-projects.
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Outcomes
The Project Outcomes shown here are displayed verbatim as submitted by the Principal Investigator (PI) for this award. Any opinions, findings, and conclusions or recommendations expressed are those of the PI and do not necessarily reflect the views of the National Institutes of Health. NIH has not endorsed the content below.
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